Lucky Envelope Brewing is hosting a multi-beer release event on Saturday, December 16th at its brewery and taproom in Seattle. The beers span a range of styles from sour to stout. One of the beers is a collaboration project with two new brewery friends.
- Event Name: Taste of Winter
- Date: December 16, 2023
- Time: Noon – 10:00PM
- Food: Ms. Helen’s Soul Bistro
- Beer Releases: Swiss Army Bier: Alpine Red Lager (collab with New Spring Brewing and Angora), Pineapple Passionfruit Lemonade Sour, South African Hazy IPA, Toffee Chocolate Cream Stout.
- You’ll find descriptions of all the beers below.
Collaboration Partners
Angora Brewing is a brewery-in-planning that will open on the Olympic Peninsula along with a distillery and a farm. Warren Billups is working to combine his previous production experience and passion for lagers and single-malt whiskey to create a unique experience for those brave enough to make the journey.
New Spring Brewing was created from the remains of Corvallis, Oregon’s Flat Tail Brewing, which did not survive the 2020 pandemic. Specializing in a wide range of classic and experimental styles, Owner/Brewer Dave Marliave brews, packages, and delivers his unique small-batch beers throughout the state of Oregon.
Beer Descriptions
Swiss Army Bier: Alpine Red Lager (Collaboration with New Spring Brewing and Angora)
sponsor
sponsor
sponsor
sponsor
sponsor
sponsor
sponsor
sponsor
sponsor
sponsor
sponsor
sponsor
sponsor
sponsor
sponsor
sponsor
sponsor
sponsor
sponsor
sponsor
(5.4% ABV) Dave, Warren, and Barry proudly present a collaboration of Brewing Network proportions between New Spring Brewery, Angora Brewing, and Lucky Envelope Brewing. Our Alpine Red Lager is brewed with Swiss yeast from Zürich’s Hürlimann brewery and boasts a toasty and warming profile complemented by a crispness reminiscent of the Swiss Alps. Our recipe is meticulously crafted with a blend of Weyermann malts and Hallertauer Mittelfrüh and Saphir hops. Available on draft and in cans.
Pineapple Passionfruit Lemonade Sour
sponsor
sponsor
sponsor
sponsor
sponsor
sponsor
sponsor
(5.6% ABV) Passionfruit, pineapple, and lemon purees blended in our house blonde sour, creating an invigorating burst of liquid sunshine. We hope you enjoy the vibrant essence of the tropics in every effervescent sip. Available on draft and in cans.
South African Hazy IPA
(6.3% ABV) Our South African Hazy IPA features late and dry hopping of Southern Passion and Southern Star. These hops originate near the city of George, South Africa and lend notes of red berries, apricot, green coconut, and orange peel. Available on draft and in cans.
Toffee Chocolate Cream Stout
(6.0% ABV) Our latest cream stout combines real toffee chips and cacao nibs to elevate the base notes of coffee, chocolate, and roast. Hints of caramelly brown sugar dance alongside the decadence of rich cocoa powder—a perfect harmony of indulgence for your tastebuds. Available on draft and in cans.
For more news about recent beer releases, visit the Washington Beer Blog’s New Beer Releases page.
