Join Schooner EXACT on Sunday, February 15th at 5:00 for a special post-Valentines Beer Dinner. Chef Warren Peterson has designed an amazing menu to pair with the brewery’s beer. The menu is below. Secure your seats in person at the brewery or by calling (206) 432-9734. Tickets are $65 + tax/gratuity and space is very limited.
1st Course – Smokin’ Hot Date
smoked blue cheese, dates, bacon, frisee
paired with: Evergreen IPA
2nd Course – Seared Rare Tuna
fennel, soubise, fennel salad
paired with: King Street Brown
3rd Course – Slow-braised Lamb Shank
masa de maiz dumpling
paired with: Arnold Schwarzbier
4th Course – Chocolate Imperial Stout Pudding
coffee mascarpone, cocoa nibs
paired with: Barrel Aged Imperial Porter
Does anyone do a vegetarian or veg option beer dinner?