Brewshed Brewfest – help protect one of beer’s key ingredients
Grain, hops, yeast and water. It’s a pretty simple formula, actually. Farmers and scientists create the first three ingredients, but we rely on Mother Nature…
New beer release news from Wingman Brewers
New Release Info From Wingman Brewers: “The first one is a special release of SIPA GOODING Jr. This is the hazy little brother of…
Big changes at Snoqualmie Falls Brewing Company
On the surface, you might notice changes like canned beer, a remodeled taproom, an outdoor seating area, and a new kitchen. These visible changes are…
Magnuson Cafe and Brewery opening this summer in Seattle
Way back in December 2016 we learned that the people who run Magnuson Park in Seattle were looking for a brewery and/or pub to take…
Join Four on the Floor at Sumerian Brewing’s anniversary celebration
Pardon the shameless self-promotion. In addition to producing this blog, I am the frontman for a classic rock cover band (first-chair vocals, second-chair guitar). Maybe…
Hellbent Brewing announces plans for 3rd anniversary
On Saturday, June 9th Hellbent Brewing Company celebrates its 3rd anniversary at its brewery and taproom in Seattle. The 21+ event takes place…
Métier Brewing Company opens in Woodinville on June 2nd
We first introduced you to Métier Brewing Company back in January, when we shared the announcement that they were taking over Des Voignes Brewing (B-Sides…
Washington Brewers Festival – You need to know about these changes
For the most part, this year’s Washington Brewers Festival at Marymoor Park (Friday, June 15 thru Sunday, June 17) will be the same great…
Big Battel #2 starts today at Growler Guys: Hazy and Goliath
At The Growler Guys in Seattle, they’re pitting Hazy IPAs against big, burly brews in a head to head showdown. You determine the winner…
