Pike Pairs Two of Life’s Sweet Treasures

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They say that the best things in life are free. That might be true, but I say the best things in life are fermented. Beer, wine, Tabasco, vinegar,  pickles, salami, sauerkraut, kimchi, yogurt, cheese, and chocolate, to name just a few. Fermentation is certainly one of nature’s greatest gifts.

Recognizing how well certain fermented  things pair with other fermented things, the Pike Pub is offering a flight of very special truffles paired with their award winning ales. Indeed, it sounds decadently yummy. From their monthly newsletter:

Unique Chocolate and Ale Pairing 9.95
Three different truffles,Three great ales: Extraordinary local truffles handcrafted in Port Orchard, WA by Carter Chocolate using the best quality ingredients including organic cacao and Pike ales. Chocolates are paired on a sampler board with the ales that they are made from: Pike Kilt Lifter Milk Chocolate Truffle, Pike Tandem Dark Chocolate Truffle, and Pike XXXXX Stout Bittersweet Truffle.

Photo courtesy of Pike's newsletter
Photo courtesy of Pike's newsletter
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