Machine House Brewery introduces its Cask Club. Enrollment now open
In England, they call it real ale. On this side of the pond, we typically call it cask beer, or cask-conditioned beer. Whatever you call…
Holiday beer sale. Get Atwood’s beer straight from the farm
Atwood Farms Brewery, located in Blaine, Washington, is uncommon in that it is actually on a farm. For this most unusual holiday season, Atwood Farm…
One of Ballard’s breweries announces it’s closing. Last call at Populuxe Brewing
Tough news from Seattle’s Populuxe Brewing. In a neighborhood that has seen unmatched brewery growth over the past ten years, one of Ballard’s beloved breweries…
It’s time to step up and help America’s breweries survive
Set politics aside and provide America’s small businesses with the relief they need. Yesterday I shared an op-ed written by a local brewery owner. Below,…
Comment: Restaurants, brewpubs need help to weather the storm
Brewpubs and restaurants will need help to survive the pandemic, but what can we do? What can our leaders do? The following op-ed recently appeared…
Skagit River Brewery closes in Mount Vernon
On the company’s Facebook page, the latest post from Skagit River Brewery says, “We are closed due to indoor dining restrictions placed upon us for…
Beer Release – Three new beers from Hellbent Brewing
New today of three beer releases from Hellbent Brewing in Seattle. These three beers represent a broad range of styles: a Grisette, a Kolsch, and…
Enrollment now open for Kulshan Brewing’s Winter CSB program
Kulshan Brewing says there is room for you in their CSB program. So what’s that? More commonly, people talk about CSA programs: Community Supported Agriculture…
Fremont Brewing, Head Full of Dynomite. You know about this, right?
It just occurred to me that I’ve never properly introduced Head Full of Dynomite, the series of hazy IPAs from Fremont Brewing. The latest rendition…
