Author: Kendall Jones

Freelance writer, freestyle beer drinker, and producer of the Washington Beer Blog. Longtime craft beer enthusiast and recovering homebrewer. Dedicated to helping the craft brewing industry continue to grow and prosper. To learn more about Kendall, CLICK HERE.

Adam Frantz of Belltown Brewing wins Falconer Foundation Scholarship

  Every year brewers from around the nation apply for the Falconer Foundation Scholarship. The winner is chosen by a selection committee made up of…

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Schooner Exact Brewing temporary closure and more

Updated December 30th Okay, I’d hoped to have some sort of official announcement from the new partners, but the cat seems to be out of…

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Beer trends you can expect to see in 2018

  As 2017 draws to a close, I find myself looking back at the past year’s events and pondering the future, especially as it relates…

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New beers from Chuckanut Brewery releasing in January 2018

  Chuckanut Brewery just announced the release of some new beers for the coming year. Here’s what they plan to share with us in 2018….

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Washington’s Top 20 Beer Producers

  Not long ago I did a post about the new brewery excise tax rate and its impact on breweries of different sizes. Read that story…

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Beer Release – Feather Weather Mocha Stout from Black Raven Brewing

Black Raven Brewing just announced a new beer release. Here’s the release notice from the brewery. NEW BEER RELEASE FEATHER WEATHER Mocha Stout Release date:…

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Seattle’s Floodland Brewing, update on releases

  Adam Paysse, one of the original partners in Holy Mountain Brewing, just provided an update on the status of his new brewery, Floodland Brewing….

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Henry’s Tavern now open in South Lake Union with 50 beers on tap

  Henry’s Tavern has opened its third location in the Seattle area. In addition to the existing locations in Bellevue and Seattle’s SoDo neighborhood, the…

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No-Li Brewhouse contributes $120k to local economy in one day

  No-Li Brewhouse hosted FrostFest on December 9th. Apparently things went well and watching the video below, it looks like it was a helluva good…

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