This just in from Elliott Bay Brewery. Look for these beers to be available at both the West Seattle Pub and the Burien Brewhouse. Also see the info below about brunch in Burien.
SEASONAL BEERS AVAILABLE in NOVEMBER:
1492 – red-ish IPA brewed with 100% Columbus hops.
Furerte von Boorian – Belgian-style strong ale aged for over one year.
Noale Holiday Ale – dark wheat beer brewed to bock strength in celebration of the season.
Noir von Boorian – our take on the classic black beer style & fermented w/ Belgian yeast.
Olde Burien 600 – our interpretation of the venerable Malt Liquor style.
Red von Boorian – ruby-colored and slightly tart Belgian ale.
Riot Ale – dry-hopped strong pale ale.
Smoked Porter– alder-smoked malt added to our Dark Star Porter recipe.
This is at the Burien location only. Starting Saturday, November 15th Elliot Bay will be serving brunch from 9:30 AM – 2:00 PM Saturdays and Sundays. Will the West Seattle pub follow suit? There are no plans yet, so we’ll just have to wait and see.