cooking_with_beer
Recipe: Honey Feta Chicken Wings from Watershed Pub
Pizza. That’s the first thing that comes to mind when you think of Watershed Pub & Kitchen, a Northgate beer destination for nearly six…
Recipe: Steamer Clams from Elliott Bay Brewery and Pub
For many, January is time for a reset, a detox, a cleanse from decadent holiday eating. As January winds to a close, we share…
Recipe: Smoked Turkey Sandwich from Airways Bistro
‘Tis the season for turkey sandwiches, so what better to share for the latest installment of our monthly recipe feature than a fresh new…
Recipe: Gjetost Grilled Cheese from Skal Beer Hall
Editor’s note: This is the first in a new regular feature in the Washington Beer Blog. We will share recipes from local beer-focused restaurants and…
Cooking with Beer by the Season – a New Cookbook by The Beeroness
Beer lovers know the benefits and joys of seasonal beer. Sometimes seasonal beer styles take advantage of fresh ingredients, as in the most seasonal of…
Join us, Bale Breaker Brewing, and Tom Douglas Restaurants for a night of IPA and food
On Friday, May 11th we are thrilled to present a Hop Stove Society event with Bale Breaker Brewing and Chef Joe Labatt of Tom Douglas Restaurants. The…
