Hellbent Brewing releasing Big Island Coconut Stout on January 23rd

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HELLBENT BREWING COMPANY PRESENTS:

Big Island Toasted Coconut Stout Release

January 23rd 2019  12:00pm

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More info about the event:
https://www.facebook.com/events/733423537028777/

Hellbent Brewing Company
13035 Lake City Way NE
Seattle WA 98125

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Hellbent Brewing releases the 2019 batch of Big Island Toasted Coconut Stout in 3 versions. The rich, creamy, silky, smooth, Almond Joy tasting Coconut Stout we all love. A Nitro version (to make it even more velvety) and a Cutter’s Point Cold Brew Coffee version that will knock your socks off! All three will be on tap at the brewery on the 23rd. Look for these around town at the finest bars and restaurants. Here is a short description of the beer:

Rich roasted malt flavor, yet smooth and drinkable, Big Island Coconut Stout is a traditional oatmeal stout aged on toasted coconut, creating a beer with a heavenly flavor and aroma.

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Hops: Bravo, Sorachi Ace

Malts: Pale Malt, Cara 20, Cara 45, Honey Malt, Biscuit malt, Chocolate Malt, Roasted Barley

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Adjuncts: Rolled Oats, Toasted Coconut

ABV 6.4%

IBU 20

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